Delicious: Mars Bar Trifle

Every now and again it is perfectly reasonable to be indulgent. A few years ago I came across a recipe for Mars Bar Trifle in a magazine and tried it for a summer BBQ. Needless to say, it was very popular.

Granted on paper it sounds like it will be sickly sweet, but the crunch of the caramel takes away the edge of all the chocolate. Since discovering I am wheat intolerant I have tried this recipe without the swiss roll base and it still works fine but I would start with a layer of the custard at the bottom to give it something to set on.

DELICIOUS mars bar trifle

I would love to know if you try this out and what you think of it – let me know in the comments!

Advertisements

One thought on “Delicious: Mars Bar Trifle

  1. Pingback: Delicious: Year in Review | A Girl from Devon

Leave a Reply

Please log in using one of these methods to post your comment:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: